This is a bold and refreshing lemonade with a good serving of natural lemon oil in each glass.
Note: this is not a sugar-free recipe (lemons have 1.5g sugar) - “low sugar” though.
24 oz water
10 1-oz ice cubes
1 organic lemon, ends removed, cut in half long-ways
1/4 c Kidsweet™
1 tiny pinch salt
Place all ingredients in blender. Pulverize.
Strain out any large chunks (a can strainer works well) and serve.